Low Country Boil - Shrimp, corn, potatoes, sausage

recipe

4.63

Calories:

600 Calories

Budget:

Cooking time:

45 mins

Recipe ingredients:

4 quarts water
1/2 cup Old Bay seasoning
1 pound new red potatoes
2 onions, quartered
1 pound smoked sausage, cut into 2-inch pieces
4 ears fresh corn, husked and quartered
2 pounds fresh shrimp, shells on

Categories:

Low Country Boil, traditionally known as Frogmore Stew or Beaufort Stew, is a hearty Southern dish hailing from the coastal regions of South Carolina and Georgia.

Pros:

southerncookingseafoodcomfortfoodshrimpcornShow more...

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Experts

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