Cinnamon Dolche Spice Latte

Ingredients:

• 1 cup warm milk

• 1/2 cup brewed coffee

• 1/8 teaspoon vanilla extract

• 1/2 teaspoon cinnamon

• 4 teaspoons maple syrup

Instructions:

1. Brew the Coffee: Start by brewing 1/2 cup of your favorite coffee.

2. Warm the Milk: In a small saucepan, warm the 1 cup of milk over medium heat. Stir occasionally to prevent it from burning.

3. Add Cinnamon and Vanilla: Once the milk is warm, remove it from the heat and whisk in the 1/2 teaspoon of cinnamon and 1/8 teaspoon of vanilla extract. Stir well to combine.

4. Sweeten with Maple Syrup: Add 4 teaspoons of maple syrup to the milk mixture and stir until fully dissolved.

5. Combine Coffee and Spiced Milk: Pour the brewed coffee into a mug. Slowly add the warm, spiced milk mixture on top of the coffee, stirring gently.

6. Serve: Optional - Top with whipped cream and a sprinkle of cinnamon for extra indulgence.

Cinnamon Spice Latte

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